Great waves, a stunning sunset, even a rainbow. San Francisco’s Ocean Beach was at it’s best on the last day of the year. Lucky for you I snapped a few pictures.
If you’ve been in San Francisco recently you’ve probably seen posters urging you to vote “No on 23” in the November 2nd election and calling it the “DIRTY ENERGY Proposition”. It peaked my curiosity and lead me to research just what Prop 23 stood for. After digging through the muddy details it became apparent that this was a blatant attack on our environment, strictly to enrich the corporate bottom line. It’s also an assault on California’s burgeoning green tech field which is leading job growth in the state.
This bit of work began as a postcard and made its way into a banner hanging from the San Francisco Ferry Building on the occasion of Wikia’s Food & Tech event. The logo was a piece of work we put together for the Healthy Recipes team at Wikia a few weeks ago. The event, which took place on Sunday October 10th, saw a handful of local chefs serving up their culinary delights and an esteemed panel discussing technology’s role in shaping the food we eat. It always puts a smile on my face to see my work placed in the context of tangible moments like these.
It’s been eighteen months since 2 Out of Three’s first ginger beer tasting was held in South Lake Tahoe. In that time the ginger landscape has changed. The old classics, Bundaberg and Cock N’ Bull, have seen their reign as ginger beer of choice challenged by a new breed. So it seemed like the perfect time to hold another tasting. This time the location was San Francisco’s Outer Sunset neighborhood. We gathered the new upstarts (Fever Tree and Goslings) and got our hands on a few classics that eluded us during the first tasting.